Coconut Oil
Uses
Coconut oil, for its magnificent properties and for its stability at high temperatures, was used massively for years in the food industry, especially in industrial cakes and prefabricated meals.
How it is obtained?
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The mission is to remove the entire shell from the coconut, and clean the residues of the shell until the pulp is completely white.
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This pulp is taken to the water tanks to be washed and passed to a mill where it can be cut into small pieces in order to be placed in an oven.
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In the oven, the coconut dries and becomes a crop, which is a dry pulp that remains from the coconut drying process.
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The crop is taken to a mill where it is processed into flour that will be carried out in a cold pressing process from which the 100% virgin coconut oil will finally be obtained.
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Download the technical data sheet:
Aceite de Coco